Kodo millet is drought-tolerant millet widely grown in India, Nepal, Vietnam, etc. Kodo millet is a great substitute for rice and wheat. Indus Foods USA directly sources its Kodo Millet from the farmers of South India. Kodo Millet is gluten-free and vegan-friendly.
Health Benefits
- Beneficial for diabetics
- Helps to beat fatigue, and heal wounds faster.
- Has an impressive amount of powerful antioxidants and fiber.
- Aids weight loss
Also known as
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Languages |
Also Know As |
|
English |
Kodo Millet |
|
Hindi |
Kodra, Koden |
|
Gujarati |
Kodra |
|
Tamil |
Varagu |
|
Kannada |
Harka |
|
Telugu |
Arikelu, Arika |
|
Malayalam |
Koovaragu |
|
Bengali |
Kodo |
|
Punjabi |
Kodra |